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Garlic Picle 400g(VVS Product)

රු900.00

  1. Heart Health: Garlic is known for its potential to lower blood pressure and reduce cholesterol levels. Consuming garlic pickle in moderation may contribute to improved heart health by supporting healthy blood circulation and reducing the risk of cardiovascular diseases.
  2. Antioxidants: Garlic contains antioxidants that help combat free radicals in the body. These antioxidants may help reduce oxidative stress and inflammation, which are associated with various chronic diseases.
  3. Immune Support: Garlic is rich in compounds like allicin, which have antimicrobial properties. Consuming garlic pickle may boost your immune system and help your body fight off infections and illnesses.
  4. Digestive Health: Some people believe that the spices used in garlic pickle, such as cumin and mustard seeds, can aid digestion. They may help alleviate bloating and indigestion.
  5. Anti-Inflammatory Properties: Garlic contains anti-inflammatory compounds that may help reduce inflammation in the body. This can be particularly beneficial for individuals with inflammatory conditions.
  6. Cancer Prevention: While more research is needed, some studies suggest that garlic may have cancer-fighting properties, potentially reducing the risk of certain types of cancer, including stomach and colorectal cancer.

Elevate your meals with our zesty Garlic Pickle! This condiment combines fresh garlic cloves with a medley of aromatic spices, creating a bold and tangy flavor explosion. Perfect as a side or garnish to enhance your favorite dishes.

Enjoying Garlic Pickle:

Add a spoonful to your sandwiches, wraps, or alongside your main course for a burst of flavor that will leave your taste buds craving more.

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