Marshmallows are a soft, spongy candy that are typically cylindrical or cubical in shape. They are typically made from a mixture of sugar, corn syrup, gelatin, and flavorings, which are whipped together to form a light and fluffy texture. The mixture is then allowed to set and is cut into small pieces, which are often coated with cornstarch or powdered sugar to prevent them from sticking together.
Marshmallows are most commonly known for their sweet and fluffy texture, and are often enjoyed as a snack or used as an ingredient in desserts such as hot chocolate, s’mores, and rice crispy treats. They come in a variety of flavors, including vanilla, strawberry, and chocolate, and can be found in both traditional and vegan varieties.
Marshmallows are a popular treat all around the world, and have been enjoyed for hundreds of years. While they are not particularly nutritious, they are a delicious and indulgent treat that can be enjoyed in moderation as part of a balanced diet.